Get in my belly. |
Tuesday, 4 January 2011
A fine sando
I've mentioned it before, but I likes the sandos. If I had to guess, I'd say that 75% of all the meals I've had since living the adult life has been a sando. When I was in Seoul I went to a sweet little resto that served amazing sandos. A friend and I split the Reuben and a massive turkey slider. They were perfect, and I want this every damn day of my life. I'm looking at the picture, and my pants moved. Good dill pickle and coleslaw too.
Arg.
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